Bacino's
66 East Wacker Place , Chicago, IL 60601
Restaurants
Bacino’s founder, Dan Bacin, opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods. Needless to say, Bacino’s became a great success.
What's happening nearby...
Chicago International Film Festival
Oct 15 – Oct 26
Welcome to North America’s longest-running competitive film festival. With more than 120 feature films and 70 shorts films from around the world, this year’s festival is…
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Chicago Architecture Biennial - SHIFT: Architecture in Times of Radical Change
Sep 19 – Feb 28
The Chicago Architecture Biennial will be the largest international survey of contemporary architecture in North America.
Read more about Chicago Architecture Biennial - SHIFT: Architecture in Times of Radical Change
Dozin' with the Dinosaurs at the Field Museum
Nov 22
The lights dim as you explore the rituals of ancient Egyptian culture, guided by the light of your flashlight.
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